Nigel Slater's recipes for breakfast muffins, and kipper cakes with dill sauce

Oven-fresh treats for a breakfast to linger over Few things galvanise the appetite quite like a pre-breakfast walk on a winter's morning. Returning home, newspaper and loaf of bread in hand, it is then that the hob is lit, the coffee is on and the kitchen table becomes the best place in the world. If there are guests around, there will be something more than a bacon sandwich on our plates. Sometimes, there may be the plump little fish cakes I made this week. Crisp golden cushions of smoked fish ...